Classic Biltong

Crafted from premium Wagyu beef, our Classic Biltong is all about balance — rich, natural flavour, gentle seasoning, and a tender bite. Using authentic Crown National biltong spice, each batch is carefully prepared and slow-dried to preserve the character and quality of the meat.

The result is a clean, deeply savoury biltong with a smooth texture and satisfying finish — traditional in style, elevated by exceptional beef.

Chilli Biltong

Made from premium Wagyu beef, our Chilli Biltong adds a subtle layer of warmth to the rich, savoury flavour of our classic recipe.

Carefully seasoned and slow-dried, it delivers the same tender texture and depth of flavour, finished with just the right amount of chilli to keep things interesting without overpowering the meat.

Balanced, refined, and seriously moreish — made for those who enjoy a little extra heat.